The system was designed to be compact, energy-efficient, and easy to use, making it suitable for small-scale farmers and rural communities.
The Solar Forced Convection Dryer System was designed to address the challenges faced by small-scale farmers and rural communities in India. These communities often lack access to modern drying facilities, leading to food spoilage and reduced crop yields. The system was designed to provide a reliable and efficient means of drying fruits and vegetables, reducing the risk of food spoilage and improving crop yields.
The system was designed to be compact and energy-efficient, making it suitable for small-scale farmers and rural communities.
The Problem of Food Wastage in India
Food wastage is a pressing issue in India, with an estimated 30-40% of the country’s food supply being lost or wasted. This staggering figure has severe consequences, including increased greenhouse gas emissions, water pollution, and economic losses. The Indian government has taken steps to address this issue, but more needs to be done to reduce food waste and promote sustainable food systems.
The Impact of the System
The Solar Forced Convection Dryer System has the potential to make a significant impact on reducing food waste in India. By utilizing solar energy, the system can reduce the energy consumption required for food drying, resulting in cost savings and reduced greenhouse gas emissions.