LunchScraps
The Journal

MCC Budget 2025 26 focuses on waste management
The delay is mainly due to the lack of a dedicated waste management system. Reduced greenhouse gas emissions Conserved natural resources Reduced waste disposal costs Increased energy security Establishing a Waste-to-Energy Unit The MCC Budget for 2025-26 has proposed the establishment of a unit to convert waste into energy. This unit will be equipped with […]

US Healthcare Hospital Food Services Market worth US33 57 billion in 2029 with 11 1 CAGR
This shift in focus has led to an increased demand for customized meal solutions. Customized meal solutions Personalized quality menus Growing demand for healthy and nutritious food options Increasing focus on patient satisfaction Rise of hospital and healthcare food services Market Trends The US healthcare/hospital food services market is witnessing a significant transformation. Hospitals are […]

6 Strategies To Keep Costs Down While Maintaining A Healthful Diet!7 Tips For Affordable And Nutritious Meal Prep!
The Impact of Rising Food Costs on Grocery Shopping The cost of groceries has been steadily increasing over the past six years, with a notable 31 percent rise in the overall cost of food. Meal Planning Strategies Planning Around What's On Sale When planning meals, consider what's on sale at your local grocery store. Many […]

ACA unveils 2025 Young Lions briefs challenging creatives to tackle food waste with Saveful
The competition is open to students and young professionals aged 18-30. The Briefs The briefs for the 2025 Young Lions Competition have been released, and they outline the specific objectives and requirements for each category. Key Takeaways The competition aims to identify the most innovative and effective marketing strategies in the country. Entrants can submit […]

Climate Column : Cutting food waste and helping the planet
Food waste is not just an environmental issue, but also a social and economic one, affecting millions of people worldwide. Overproduction and overconsumption Inefficient supply chains and distribution Lack of food storage and preservation techniques Consumer behavior and attitudes towards food Economic and social factors For instance, in the United States, it is estimated that […]

Experts tackle food loss waste index estimation
The Baseline Study aimed to provide a comprehensive understanding of food loss and waste in Qatar, with a focus on the country's food supply chain. *Data collection*: The study collects data from various sources, including supermarkets, restaurants, and households. *Data analysis*: The collected data is analyzed using statistical methods to identify trends and patterns in […]

Can Marketing Magic Vanish Food Waste?
According to the Japanese Ministry of Agriculture, Forestry and Fisheries, the country's food waste is estimated to be around 12.7 million tons per year. Environmental degradation: The production, transportation, and disposal of food waste contribute to greenhouse gas emissions and pollution. Economic losses: Food waste results in significant economic losses for farmers, producers, and consumers. […]

Good Farmer Launches Website : Family Approved Fresh Food Delivered
Key Features of Good Farmer's Grocery Website The new website offers several key features that set it apart from traditional online grocery stores. Some of these features include: A wide selection of natural and organic products, including fresh produce, meats, and dairy products. A Farm-to-Table section that highlights products sourced directly from local farms and […]

USDA cuts 1 billion for schools and food banks
The Impact of the Cancellation on Educational Institutions The cancellation of the Local Food for Schools Cooperative Agreement Program has significant implications for educational institutions across the country. These institutions rely heavily on the program to provide food assistance to students from low-income families. The program allows schools to purchase surplus food at a reduced […]

Food Expo PRO returns in August with Hong Kong International Tea Fair
Key Highlights of the Food Expo PRO and Hong Kong International Tea Fair The Food Expo PRO and Hong Kong International Tea Fair are two of the most prominent food and beverage events in Asia, attracting thousands of visitors from around the world. Food Expo PRO aims to promote sustainable food systems and reduce food […]

Stark warning issued against Gen Z favourite fruit that destroying the planet
He has cautioned that the avocado tree is not as resilient as it seems, and that the trees are not as easy to grow as many people believe. The avocado tree is sensitive to frost, making it unsuitable for outdoor cultivation in colder climates. Avocado trees require a specific temperature range to grow, typically between […]

Kwara : Senator Mustapha his politics of advancing
It is a demonstration of the government's commitment to addressing the pressing issues of food insecurity and poverty in Nigeria. The agenda emphasizes the importance of agriculture in driving economic growth and reducing poverty. It also focuses on human capital development, including education and skills training. Infrastructure development is another key component, with a focus […]