The Art and Science of Food Preservation: Saving Your Harvest from Waste In an era where sustainability is not just a trend but a necessity, mastering the art of food preservation has become essential for every home cook, gardener, and meal planner. Whether you're aiming to reduce your carbon footprint, stretch seasonal produce through the […]
Ghanaians have been urged to reduce their meat consumption as a vital step towards sustainable living, with the potential to improve their personal health and protect the environment. Importance of Meat Consumption Meat consumption has been linked to various non-communicable diseases, including diabetes, heart disease, kidney stones, obesity, and some cancers. Excessive meat intake can […]
The Importance of Preparedness During Natural Disasters Power outages can have a devastating impact on modern society, leaving critical systems such as fuel pumps, water treatment, communications, banking, and transportation inoperable. This can trigger shortages and chaos, making it essential to be prepared for such events. Short-term Solutions are Inefficient Short-term solutions like propane grills […]
The Maine Fiddlehead Festival is a joyous celebration that brings together the community to revel in the sights, sounds, and flavors of spring. For 12 years, the festival has taken place at the University of Maine at Farmington, offering a unique blend of music, food, and fun that is not to be missed. Free and […]
# The Importance of Safe Food Preservation Practices ### Chemical Preservation of Beans: A Threat to Public Health The Rotary D9127 Clubs in the Federal Capital Territory (FCT) have partnered with the Abuja Environmental Protection Board (AEPB) to sensitise traders and consumers at the Wuse Market about the dangers of chemical preservation of beans. This […]
A partnership between the Rotary D9127 Clubs in the Federal Capital Territory (FCT) and the Abuja Environmental Protection Board (AEPB) has sparked a sensitisation campaign aimed at educating traders and consumers at Wuse market about the dangers of chemical preservation of beans. Key Concerns Health Risks: Chemicals used in preserving food can lead to serious […]
Farmington, Maine is gearing up for a fun-filled day of local food, entertainment, and community spirit as the 12th annual Maine Fiddlehead Festival approaches. This year's event promises to be one of the most enjoyable, with a diverse range of activities, delicious food options, and engaging workshops to cater to all ages. **Festival Highlights:** * […]
It is possible to serve meals to the masses without a degree in food processing or an understanding of food preservation. Despite regulations, enforcement is difficult due to fragmented oversight. The result? Foodborne illnesses and diet-related diseases remain alarmingly common. We are faced with a paradox. We expect food to be safe, yet many people […]
Focusing on Skills, Not Gear Prepping is often associated with hoarding expensive gear and supplies, but a minimalist approach prioritizes knowledge and practical skills. Investing time in learning essential skills like first aid, firestarting, and navigation can prove more valuable than accumulating a vast collection of gadgets. Consider investing in courses or workshops to learn […]
The Vision Behind Tea Creek Farms Tea Creek Farms is a community-led initiative that aims to promote food sovereignty and self-sufficiency in the Skeena Valley. The project's vision is to create a thriving food system that is resilient, sustainable, and equitable. By developing a food hub and training centre, the initiative seeks to empower local […]
